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Lasagne Vegan Bologna: Organic Vegan Traditional Lasagne Bologna, Italy Interview
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HappyCow Veggie Blog - Ken Spector & Gilberto Argini RE LASAGNA® Bologna
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Lasagne Vegan Bologna: Organic Vegan Traditional Lasagne Bologna, Italy Interview

November 11, 2013
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Posted by Gilberto Argini

Organic Vegan Traditional Lasagna Bologna, Italy Interview

While in Italy last September, team HappyCow checked out the second annual VeganFest and SANA natural product convention in Bologna, Italy, and Ken Spector met up with an old friend who was selling the world’s first BIO-vegan lasagna box kit.
We were later treated to dinner at his friend’s Taverna Re Lasagna, and was served what his friend described as Bologna’s very first vegan lasagna.

Check out this interview with Lasagne Specialist Gilberto Argini, see a traditional Italian dish veganized in Bologna for the first time, and learn tips on making an authentic Italian vegan lasagna.

YOUTUBE VIDEO: http://youtu.be/gG8Wdusa8LU

HAPPYCOW VEGGIE BLOG: http://www.happycow.net/blog/?p=5976

Many Thanks to: Ken and Eric from www.happycow.net

November 11, 2013
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Gilberto Argini
My name is Gilberto Argini, I run the TAVERNA RE LASAGNA, a Bolognese company dealing with one of the excellences of our beautiful city which is recognized at a world level: fresh pasta, in particular Lasagne. Our goal is to let people know the authentic lasagne alla bolognese.

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